In support of our local authorities as they work to halt the spread of COVID-19, we have made the difficult decision to temporarily CLOSE THE RESORT (including all venues and activities) effective March 26.

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Fairmont Kea Lani's signature restaurant Kō features award-winning cuisine inspired by the vast collection of ethnicities brought together during Maui's sugarcane plantation era. Taste generations of local cuisine deeply rooted in the island's culture and history.   With over 90% of fish, beef and produce sourced locally, the flavors are as authentic as they are sustainable.

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