In response to the current global crisis and in alignment with our local government’s travel restrictions, the resort is TEMPORARILY CLOSED.  

Fairmont Kea Lani’s phased reopening will begin on November 1, 2020. 


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Fairmont Kea Lani's signature restaurant Kō features award-winning cuisine inspired by the vast collection of ethnicities brought together during Maui's sugarcane plantation era. Taste generations of local cuisine deeply rooted in the island's culture and history.   With over 90% of fish, beef and produce sourced locally, the flavors are as authentic as they are sustainable.

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